Are you looking for a quick and effortless way to make new, healthy juices? Creating fresh fruit juices at home, produced from vegetables and fruits, is the way. But hard vegetables need more energy than a blender can offer.
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Product deatil
Band : JYOSTORE
The human body needs to replenish a lot of nutrients and energy every day. The Vertical Slow Juicer has a low speed of 45-60 RPM which prevents oxidation and preserves the live enzymes, nutrients, and essential vitamins destroyed by friction or heat, up to 90% juice yield! it can separate the juice and pulp with slow speed in a few minutes, such as extracting gingers, celery, wheat grass, oranges and other fibrous fruits and vegetables.
Large Feed Chute: 3.5 inch large feed chute easily accepts larger pieces of fruits and vegetables and smaller feed chute for strip shape ingredients. Greatly reduces preparation and cleanup time. Less chopping of the ingredients also helps to reduce oxidation
Higher Nutrition: At low speeds of 45-60 RPM minimizing heat build-up and oxidation. Over 90% Nutrition and 70% vitamins are well preserved. The juicer machine will reserves the vitamins, enzymes, minerals, trace minerals and nutrients with less heat and friction. Less foaming and no clogging
Masticating juicer vs centrifugal
In this case, the squeezing operation occurs by rotating the masticating juicer fruit around the unique cone. Masticating juicers of this type have a round shape and are not very tall. There are also models of these best juicers that work automatically. When the motor of these best juicers is running, the cone spins quickly. In this way, the machine can extract the juice from the fruit placed on the cone. It is always advisable to exert light pressure on the citrus fruit to extract the juice better. In the case of the best double rotation juicers, the movement takes place both clockwise and counterclockwise. As a result, the juice extraction will be faster and more efficient, and you will be sure to really extract all the juice from the citrus of your choice!
Masticating juicer vs centrifugal juicer
How many of you before buying a juice extractor or a juicer, wondered which of the two was better? I am almost sure that 90% are afflicted by this doubt. Still, today I will try to clarify your ideas with some consideration about it and as usual the pros and cons of both appliances. Power: The centrifuges have a capacity of about 1000 W, while the masticating varies between 200-400 W, this does not mean that the former consumes more electricity, as consumption also depends a lot on how much they are used and how much the motor strives to power the appliance. Having more ability, a centrifuge will extract the juice in about 5 minutes, while a masticating in about 15 minutes. Extraction speed: The Masticating juicers use motors with velocities between 40 and 100 rpm, while the centrifuges also reach 15,000 rotations per minute. Usually extracting the juice from fruit and vegetables more slowly tends to have better results in terms of yield and flavor, not quality. So even at such high speeds, the enzymes are not destroyed, since the temperature inside the centrifuge never exceeds 45-50 degrees, the temperature at which they begin to beat.Differences between masticating juicer and centrifuge
