If you and your family settle for nothing less than the freshest, most appetizing juice, many of the brand names available today won’t satisfy you. In this buying guide, you will find different juicer models to create your own fruity concoctions at home. These devices can handle just about anything from small lemons and large grapefruits to oranges, of course.
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Product deatil
Band : ROVSUN
DOUBLE FEED CHUTES:The 3.5 inch extra wide feed chute easily accepts larger pieces of fruits and vegetables. Another smaller feed chute for strip shape ingredients. Greatly reduces preparation and cleanup time. Less chopping of the ingredients also helps to the smallest oxidation, to produce more juice, reduce foam and heat. Enzymes and vitamins remain intact, retaining most of the nutrients, and the juice becomes delicious and rich.
ANTI-DRIP & QUIET: Anti-drip design, so you can mix different juices and prevent the juice from spilling.The motor operates at less than 60db, low noise,so it doesn’t bother your neighbors ,allowing you to enjoy a quiet environment and a healthy life when juicing.
LOW SPEED MOTOR FOR RICHER NUTRITIONAL: At low speeds of 45-60 RPM and fine grinding can less foaming and no clogging.And it can perfectly separate juice and pulp, extract juice.The juicer machine will reserves the vitamins, enzymes, minerals, trace minerals with higher purity and preserve higher nutritional value. you can easily enjoy different flavors of juice every day
Masticating juicer vs centrifugal
Most people who are fond of fresh juices do so with the idea that they would like to use ingredients such as kale, spinach, broccoli, and chard, to name a few. These leafy vegetables get the hype that presses how wonderful they are about nutrition benefits. The central part that does all the work of a masticating juicer is known as the cochlea. It looks like a giant auger. As the food moves along the auger, it grinds and breaks the pulp. It is then moved further down towards, where immense pressure builds up. At this point, the pulp is squeezed to separate the masticating juicer. It is pretty simple, quiet, and it’s perfect for leafy objects. The pulp that comes out of the masticating is usually relatively dry. The juice contains less air which can lead to oxidation.
Masticating juicer vs centrifugal juicer
How many of you before buying a juice extractor or a juicer, wondered which of the two was better? I am almost sure that 90% are afflicted by this doubt. Still, today I will try to clarify your ideas with some consideration about it and as usual the pros and cons of both appliances. Power: The centrifuges have a capacity of about 1000 W, while the masticating varies between 200-400 W, this does not mean that the former consumes more electricity, as consumption also depends a lot on how much they are used and how much the motor strives to power the appliance. Having more ability, a centrifuge will extract the juice in about 5 minutes, while a masticating in about 15 minutes. Extraction speed: The Masticating juicers use motors with velocities between 40 and 100 rpm, while the centrifuges also reach 15,000 rotations per minute. Usually extracting the juice from fruit and vegetables more slowly tends to have better results in terms of yield and flavor, not quality. So even at such high speeds, the enzymes are not destroyed, since the temperature inside the centrifuge never exceeds 45-50 degrees, the temperature at which they begin to beat.Differences between masticating juicer and centrifuge
